From the beginning of the 19th century, life
at the Cape demonstrated “la dolce vita”.
“Eat and be merry”, they said
and ate the sweet “Koeksisters” at their festivities.
“Koeksisters” are
made from soft dough, cut up into strips, plaited, deep-fried
in oil, and then dipped in ice-cold spiced syrup.
These
mouth-watering treats are available at our very own Koffieklets
restaurant, situated in the hotel.
Go ahead... Try one... Or five!
Keep udated and follow @EendrachtHotel on Twitter, and keep an eye on their Facebook Page for more News and updates!
No comments:
Post a Comment